You won't be able to resist this thick and creamy vegan chocolate milkshake. Packed with all the benefits of sea moss.
Serves 2 | 5min.
4 tablespoons of sea moss gel
3 frozen bananas
1.5 cups of almond milk
2 dates (optional)
2 tablespoons of unsweetened cocoa powder
1 teaspoon vanilla
1/2 teaspoon of cinnamon
Blend all the ingredients at the same time until you get a smooth consistency.
Serve your milkshake and add your preferred toppings such as non-dairy chocolate, cinnamon, fruit, etc.
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